Drinking-water supply
Author: No author
Publisher: Gale
Publication Date: June 13, 2011
Link:
http://ic.galegroup.com/ic/ovic/ReferenceDetailsPage/ReferenceDetailsWindow?displayGroupName=Reference&disableHighlighting=false&prodId=OVIC&action=e&windowstate=normal&catId=&documentId=GALE%7CCV2644150392&mode=view
Link:
http://ic.galegroup.com/ic/ovic/ReferenceDetailsPage/ReferenceDetailsWindow?displayGroupName=Reference&disableHighlighting=false&prodId=OVIC&action=e&windowstate=normal&catId=&documentId=GALE%7CCV2644150392&mode=view
Picture:
This shows the normal water people drink. Even though it looks clean and pure, it may contain many impurities that we are not aware of.
Summary:
Ever since the Drinking Water Act was passed, most people assume their water is clean and pure. However, there are many limits to this act that prevent the water from being truly pure: millions of privately owned wells are not under the act; the act only standardizes 90 out of the 700 contaminants in the water; bottled water is not covered by the act, and even when the water is protected under the act, some companies may violate the law and cut corners. These realities, then, reveal that not all water is protected or pure. Thus, many people are drinking water with much less purity and protection than they may realize. Whether the people know so or not, the article did not say, but I am sure they are not fully aware of the health risks of drinking such water. Even when in compliance with the law, the water is still not fully free of contaminants, so there are many remaining health risks—risks of carcinogens, risks to the nervous system, risks of trace metals and minerals that can also have health hazards. Lastly, bottled water is not protected. It is a common misconception that bottled water is better for someone, but the truth is the water is just the same as tap water. Overall, the water here is still better than other countries with no protection, but there are still things that need improvements.
Opinion/Reflection:
The article I read held some real surprises for me, for I had just believed that all the drinking water in this country was safe and pure—for sure. I know now that belief is wrong. The quality and purity of the drinking water varies significantly from place to place. Also, I was surprised to learn how many contaminants remain unchecked and unregulated. What the article failed to clarify, though, is the relative risk from these remaining levels of contaminants and impurities, trace metals and minerals, fluoride and such. The article just mentions these impurities are there, but how immediate and likely are the health risks? My thought is the actual dangers cannot be too great, for there would be a real public outcry for higher protection standards if significant numbers of cancers or other illnesses could be traced back to drinking water. So I wonder if there really is all that much difference between the protection levels we now have and the absolute level of purity.
Questions:
- Even though it is possible to impose more stringent purity standards for water, is there really that much of an actual danger with the current levels?
- Is there likely to be enough good drinking water available for the foreseeable future?
- Is the technology of desalinization cost effective yet?